Welcome to an online eclectic grouping of recipes, tips, tricks, and secrets that the staff & friends of The Drummer have put together.

*All photos are the property of the WCJP & The Drummer. 

Drummer Dishes It Up

1# Red Grapes 1# Green Grapes (seedless)   Wash and dry completely   Then mix together: 8oz Cream Cheese ½ cup sour cream 1 cup chopped pecans 1 Tsp Vanilla 1 Cup Sugar     Add grapes and refrigerate
Chicken Parmesan Meatballs
(Makes 20-25 meat balls)   INGREDIENTS 1 pound ground chicken breast ¾ cup Italian breadcrumbs (fine) 1 ¼ cup grated Parmesan cheese, divided 3 garlic cloves, minced ½ small onion, finely chopped 2 tablespoons + 1 cup marinara sauce, divided ½ tablespoon dried Italian seasoning 2 tablespoons fresh...
Blueberry Dessert
Crust: 20 Graham Cracker halves (or 10 full-size) OR 1-1/4 c. crumbs ¼ c butter – melted ¼ c. sugar   Crumble graham crackers. Add sugar and melted butter. Stir together. Pack in a 9x13 inch pan, saving a little extra to sprinkle on top before serving.   Filling: 8 oz. cream cheese, softened 1 c....
Three - Bean Casserole
1 can pork and beans 1 can butter beans, drained 1 can kidney beans, drained ½ lb. bacon ½ lb. hamburger small onion, chopped   Brown bacon and hamburger with small chopped onion. Drain off fat.   In casserole, combine beans and meat mixture with beans.   ½ cup white sugar ½ cup brown sugar ¼ cup...
A member of the Drummer Staff made one of Darlene Dixon’s recipes featured in the July 7 issue of the Drummer: Lemon Crisp Cookies. The cookies are very light, and great for summer! Lemon Crisp Cookies 1 lemon cake mix 1 c. crisp rice cereal ½ c. butter, melted 1 egg, beaten 1 tsp. lemon zest   In...
Ingredients: 8 oz. bowtie pasta 2 cups cooked, cubed chicken 1/2 large red pepper (diced) 1/2 cub red onion (diced   Dressing: 1 1/2-2 cups Hellmann's mayo 1/4 cup sugar 2 tbsp lemon juice 1/2 tsp black pepper 2 tsp poppy seeds   Directions: Cook bowtie pasta per box instructions. Rinse and cool....
Ingredients: ½ cup butter, melted 2 cups graham cracker crumbs 1 bag (8oz) toffee bits (1 ½ cups) Roll (16.5 oz) refrigerated chocolate chip cookie dough 1 bag (12 oz) semi sweet chocolate chips (2 cups) 1 can (14 oz) sweetened condensed milk 1 tablespoon butter 1 teaspoon vanilla   Steps: Heat...


The Drummer and The Wright County Journal Press

PO Box 159
108 Central Ave.
Buffalo MN 55313


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